Max found this recipe on the back of the flour package and made it a while back and it’s been our favorite ever since. I have been a connoisseur of chocolate chip cookies since I was his age, so believe me, I know a good one when I see it. Here’s the recipe:

3 cubes butter
1 1/4 c. sugar
1 1/4 c. brown sugar
2 eggs
1 tbs. vanilla
4 c. flour
2 tsp. baking soda
1/2 tsp. salt
lots of chocolate chips

The recipe says bake at 375 for 11-13 minutes, but we do two pans at once and put the oven on convection at 325. On convection you only bake them for 8 minutes. Go try them…you won’t be sorry!